Executive Chef: Michael Manalo
Lunch hours: Lunch 12:00 pm - 2:30 pm
Lunch hours: Lunch 12:00 pm - 2:30 pm
HIGHLIGHTS
* Japanese Soba Salad
Traditional Miso Soup
Lettuce Kimchi & Tamago Temaki
SALAD OF THE DAY
** Lotus Root, Roasted Sesame, Kimchi Salad
Lotus Root, Kimchi Paste, Carrot, Sesame Seed, Garlic Puree
Contains: gluten (wheat), monosodium glutamate, sesame, soy, sulfur
** Enoki Mushroom, Yuzu Cucumber, Seaweed Salad
Enoki mushroom, Yuzu Cucumber, Hiyashi Wakame, Pickled Ginger Juice, Salt
Contains: gluten (wheat), monosodium glutamate, sesame, sulfur
* Japanese Soba Salad
Soba Noodle, Spring Onion, Red Chilli, Cucumber, Soy Sauce, Sesame Seeds, Honey
Contains: buckwheat, gluten (wheat), sesame, soy
TOHO SOUP BAR
Traditional Miso Soup
Water, Light Miso, Wakame, Spring Onion, Red Peppers, Shallot, Enoki Mushroom, Shiitake Mushroom, Tofu, Fishball
Contains: fin fish, gluten (wheat), monosodium glutamate, soy, sulfur
KA-SHI SUSHI BAR
[RU] Mackerel Sashimi
Mackerel
Contains: fin fish
[RU] Prawn Sashimi
Prawns
Contains: crustaceans
** Inari Nigiri
Brown Rice, Sushi Vinegar, Inari
Contains: soy, sulfur
Lettuce Kimchi & Tamago Temaki
lettuce, kimchi base, brown rice, sushi vinegar, sesame seeds, nori, tamago
Contains: fin fish, monosodium glutamate, sesame, sulfur
[RU] Crab Stick Roll Uramaki
Rice, Crab, Sushi Vinegar, Orange Masago, Cucumber
Contains: alcohol, crustaceans, fin fish, mollusks, monosodium glutamate, sulfur
HI-KI HOT COUNTER
Lamb Stir Fry
lamb, Chinese cabbage, onion, mixed pepper, garlic, ginger, salt, chicken stock, sesame seed
Contains: sesame
** Ramen Noodle
noodle, bean sprouts, mixed peppers, mixed mushroom, onion, garlic, soy sauce
Contains: gluten (wheat), soy
Sweet & Sour Scallop
scallop, sweet & sour sauce, Garlic, Onion, Ginger, Mixed Pepper, Chinese Cabbage, fishcake
Contains: crustaceans, fin fish, gluten (wheat), mollusks
** Steamed Rice
White Rice