Executive Chef: Michael Manalo
Lunch hours: Lunch 12:00 pm - 2:30 pm
Lunch hours: Lunch 12:00 pm - 2:30 pm
HIGHLIGHTS
** Thai Salad
** Mixed Vegetable Miso Soup
** Bitter Melon Stir Fry
SALAD OF THE DAY
** Thai Salad
Cucumber, Carrot, Bean Sprouts, Green Bean, Soy Sauce, Lime Juice, Thai Red Chilli, Garlic, Coriander, Thai Basil
Contains: gluten (wheat), soy
** Japanese Daikon Salad
Red Pepper, Daikon, Lettuce, Avocado, Enoki Mushroom, Chive, Shallot, Rice Vinegar, Garlic Ginger, Soy Sauce, Lime Juice, Salt, Olive Oil
Contains: gluten (wheat), soy, sulfur
** Aubergine, Coriander Leaves Salad
Aubergine, Chilli, Shaoxing Wine, Japanese Sugar, Red Pepper, Spring Onion, Coriander, Soy Sauce, Garlic, Ginger, Olive Oil
Contains: alcohol, gluten (wheat), soy
TOHO SOUP BAR
** Mixed Vegetable Miso Soup
Chinese Cabbage, Watercress, Chinese Broccoli, Daikon, Dried Lily Stalk, Garlic, Yellow Bean Sauce, Soy Sauce, White Sugar, Salt, Pepper
Contains: gluten (wheat), soy
KA-SHI SUSHI BAR
** Spinach Goma Ae
Spinach, Mirin, Soy Sauce, Tahini, Sesame Seed
Contains: alcohol, gluten (wheat), sesame, soy, sulfur
[RU] California Roll
Brown Rice, Tamago, Crab, Cucumber, Orange Masago, Nori, Sushi Vinegar
Contains: crustaceans, egg, monosodium glutamate, sulfur
[RU] Prawn Nigiri, Lime and Truffle Dressing
White Rice, Prawn, Black Pepper, Lime, Truffle Oil, Salt
Contains: crustaceans
[RU] Tako Sashimi, Bonito Flakes
Octopus, Bonito Flakes
Contains: fin fish, mollusks
HI-KI HOT COUNTER
** Steamed Rice, Shiitake Mushroom
White Rice, Shiitake Mushroom, Olive Oil, Salt, Ginger, Garlic
Beef Stir Fry, Chilli Jam, Thai Basil
Beef, Chilli Jam, Lime Leaves, Lemongrass, Thai Basil, Green Chilli, Red Chilli, Mango, Tong Choy, Olive Oil, Salt
Contains: beef
** Bitter Melon Stir Fry
Bitter Melon, Chilli, Soy Sauce, Carrot, Lime Juice, Tomato, Onion, Green Bean, Ginger, White Fungus Mushroom, Garlic, Salt
Contains: gluten (wheat), soy