Key to Menu Labeling
* = Vegetarian (may contain dairy, eggs, or honey) | ** = Vegan (no animal products)
R = Raw (ingredients have not been heated above 118 degrees) | R* = Raw & Vegetarian | R** = Raw & Vegan | Guides: Color coding and Symbols

Brighton Wok Cafe Lunch Menu for Tuesday, March 15, 2011




Executive Chef: Adrian Evans
Lunch hours: "12:00pm - 2:30pm"

SOUP

​**Miso Soup [allergen:soy] [allergen:wheat] 
Tofu, Spring Onions, Wakame Seaweed, Rice, Barley, Wheat, Soy Bean, Salt and Soy Sauce

​**Home Made Carrot and Coriander Soup
Onion, Celery, Carrot, Coriander, Garlic and Vegetable Stock

TODAY'S SUSHI

​Salmon Nigiri [allergen:fish] 
Salmon, Sushi Rice, Rice Vinegar and Wasabi

​Amaebi Nigiri [allergen:shellfish] 
Prawn, Sushi Rice, Rice Vinegar and Wasabi

​Prawn Dungan [allergen:egg] [allergen:milk] [allergen:shellfish] [allergen:spicy] 
Prawn, Mayonnaise, Tabasco, Tomato Ketchup, Sushi Rice, Rice Vinegar and Nori Sheet

​Spicy Tuna Maki [allergen:fish] [allergen:mercury] [allergen:spicy] 
Tuna, Chilli Powder, Sushi Rice, Rice Vinegar and Nori Sheets

TODAY'S VEGETARIAN SUSHI

​**Courgette Nigiri
Courgette, Sushi Rice, Rice Vinegar and Wasabi

​**Tofu Nigiri [allergen:soy] [allergen:wheat] 
Tofu, Soy Sauce, Sushi Rice, Rice Vinegar and Wasabi

​**Vegetable California Roll
Cucumber, Pepper, Lambs Lettuce, Baby Corn, Sushi Rice, Rice Vinegar and Seaweed

TODAY'S SASHIMI

​Fresh Salmon Sashimi [allergen:fish] 
​Fresh Tuna Sashimi [allergen:fish] [allergen:mercury] 

WOK DISH OF THE DAY

​Teriyaki Chicken [allergen:alcohol] [allergen:soy] [allergen:wheat] 
Chicken, Mirin, Sake, Soy Sauce, Onion, Spring Onion and Teriyaki Sauce

​*Vegetable Egg Noodles [allergen:egg] [allergen:soy] [allergen:wheat] 
Bean Shoots, Mixed Leaves, Peppers, Egg Noodles, Soy Sauce and Olive Oil

SALAD OF THE DAY

​**Mixed Leaf, Cherry Tomato and Cucumber Salad
Mixed Leaves, Cherry Tomatoes, Cucumber and Olive Oil

DESSERT

​*Assorted French Pastries [allergen:egg] [allergen:milk] [allergen:peanut] [allergen:wheat] 
at 9:53 AM